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ANTIPASTI BOARD 18
Serrano ham, chorizo, finocchiona & mortadella, Pecorino sardo, marinated bocconcini, queen olives,
caper berries, sun-blush tomatoes, pine nuts, chilli jam, focaccia & oil

SEAFOOD BOARD 20
Salt & pepper squid, smoked salmon, cod goujons, Bloody Mary prawn cocktail, pickled cucumber, garlic aioli, crispy seaweed, ciabatta
CAMEMBERT BOARD 14
Baked Camembert w. garlic & rosemary pesto, garlic ciabatta, chilli jam
MEZZE BOARD 14
Grilled halloumi, falafel, babaganoush, hummus, harissa & red pepper relish, Roquito peppers, crudites & flat bread

Roasts
ROAST SIRLOIN OF BEEF 17
Served rare (ask if you require well done) with Yorkshire pudding
ROAST LEG of LAMB  17
Served pink (ask if you’d like well done) with Yorkshire pudding
ROAST SUPREME OF CHICKEN15
Sausagemeat, sage & apricot stuffing, Yorkshire pudding
ROAST BELLY PORK 15
Sausagemeat, sage & apricot stuffing, Yorkshire pudding
MUSHROOM, CASHEW & ALMOND WELLINGTON 13 V
Mushroom & herb cream sauce, Yorkshire pudding

All served with roast potatoes, carrot & swede puree, winter greens,
 roast roots, cauliflower, broccoli and leek cheese gratin and proper gravy
(please ask for more of all if you don’t have enough)

Bar
SIMPLE STEAK & CHIPS 12.5
6oz aged rump steak, skinny fries, garlic butter
HOUSE PLOUGHMANS 11
Our ham, mature cheddar & half a game Scotch egg, balsamic baby onions, celery, dressed leaves, chutney, bread rolls
RARE ROAST SIRLOIN SANDWICH 10
Toasted ciabatta loaded with rare roast beef, onion marmalade & rocket, fat chips & horseradish on the side
HAM, EGG & CHIPS 12
Our sugar-glazed baked ham, free range egg and fat chips (extra egg 1.5)
FISH & CHIPS 14
Beer-battered fresh haddock & fat chips, pea puree, tartare sauce

Salads
RARE ROAST SIRLOIN OF BEEF 14
Warm herb & garlic new potatoes, rocket leaves, sun-blush tomatoes, hot homemade horseradish
TIGER PRAWN & CRAYFISH BLOODY MARY COCKTAIL 14
Baby gem, cucumber, fennel, celery, Bloody Mary mayo
SUPERFOOD SALAD 12.5
Pulses & grains, beets & greens, nuts & seeds, fresh herbs, pomegranate seeds, crumbled feta, citrus dressing

Sides
House salad 3.5 / Rocket & Parmesan salad 3.5 / Seasonal vegetables 3.5 / Fat / Skinny fries  Sm 3 / Lg 4 / Sweet potato fries Sm 4 / Lg 5
Garlic ciabatta 3 / Garlic ciabatta with cheese 4


Food served: 12-2.30 & 6-9.30 Monday to Friday; 12-3 & 6-9.30 Saturday; 12-4 & 6.30-8.30 Sunday
A discretionary service charge of 10% will be added to tables of 8 or more. Some dishes may contain nuts. Specific allergen information available on request.